Frequently Asked Questions

How much pasta should I serve?

The dried pasta nearly doubles in size when cooked. If serving as the main portion of the meal, we recommend 3-4 dry ounces per person. If serving as a side, we recommend 2 dry ounces oer person. 

Where can I find you in the winter months?

Weather permitting I sell at The City Market on Saturdays during the winter. You can call, text or email me before your visit

Any Gluten-Free Options?
Yes - Flat Gluten Free Pasta is Coming Soon!

Can I get recipes?

Yes,visit the Pappardelle's website for more cooking ideas click here. Or get one at the Market!

How long will the pasta keep?
Kept in a dry, cool place the pasta should last 12-18 months.   Avoid direct sunlight.

Is there a low-carb pasta available?
Yes - it has 40% less carbs and 20% more protein than the regular pastas.

Can I get this in any stores?
Purchase online by clicking here